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Candy Corn Trail Mix

A delightful snack combining the sweet flavors of candy corn with nuts and chocolate, perfect for fall gatherings and everyday munching.
Prep Time 10 minutes
Total Time 10 minutes
Course Dessert, Snack
Cuisine American, Fall
Servings 8 servings
Calories 200 kcal

Ingredients
  

Main Ingredients

  • 2 cups candy corn Use fresh candy corn for the best taste.
  • 1 cup roasted peanuts Feel free to use any nuts you like.
  • 1 cup chocolate-covered raisins You can substitute with other chocolate-covered candies.
  • 1 cup pretzel bites Adds a crunchy saltiness to the mix.
  • 1 cup chocolate chips Use dairy-free if following a vegan diet.
  • 1 cup mini marshmallows Optional, but adds a fun touch.

Instructions
 

Preparation

  • In a large mixing bowl, add candy corn, roasted peanuts, chocolate-covered raisins, pretzel bites, and chocolate chips.
  • If you’re using mini marshmallows, add them to the bowl as well.
  • Gently mix everything together until evenly combined.
  • Serve immediately or transfer to an airtight container for later.

Notes

You can serve in small bowls or bags for parties. It’s great for lunchboxes or road trips. Store in an airtight container at room temperature for about a week.
Keyword Candy Corn, Easy Recipe, Fall Treat, Snack Recipe, Trail Mix