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Chicken Nugget Casserole

Easy weeknight chicken nugget casseroles transform simple nuggets into satisfying meals with a variety of flavors and textures.
Print Recipe
Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Course Dinner, Main Course
Cuisine American
Servings 8 servings
Calories 510 kcal

Ingredients
  

Classic Chicken Nugget Casserole Ingredients

  • 32 ounces Tyson chicken nuggets Crispy and flavorful
  • 2 cups Creamy sauce Creamy sauce of your choice
  • 1 cup Mixed vegetables Frozen or fresh blend

Cheesy Broccoli Chicken Nugget Casserole Ingredients

  • 32 ounces Tyson chicken nuggets Crispy and flavorful
  • 1 cup Broccoli florets Fresh or frozen
  • 2 cups Cheese (Shredded) Cheddar or mozzarella

Buffalo Chicken Nugget Casserole Ingredients

  • 32 ounces Tyson chicken nuggets Crispy and flavorful
  • 1 cup Buffalo sauce For extra spice and flavor
  • 1 cup Shredded cheese For topping

Instructions
 

Preparation

  • Preheat your oven to 400°F (200°C).
  • Prepare an 8x8 baking dish by spraying it with cooking spray.

Classic Chicken Nugget Casserole Instructions

  • Layer the chicken nuggets at the bottom of the prepared dish.
  • Top with creamy sauce and vegetables, mixing well.
  • Bake in the preheated oven for 20-25 minutes.

Cheesy Broccoli Chicken Nugget Casserole Instructions

  • Repeat the layering process as above but include broccoli and sprinkle cheese on top.
  • Bake for 20-25 minutes until the cheese is bubbly.

Buffalo Chicken Nugget Casserole Instructions

  • Layer chicken nuggets and top with buffalo sauce, mixing before adding cheese on top.
  • Bake for 25-30 minutes until heated through and cheese is melted.

Notes

These casseroles can be made ahead of time. Bake at 400°F for 15-20 minutes for a quick meal.
Keyword Casserole Recipes, chicken nuggets, Easy Dinners, Family-Friendly Meals