Crispy Oven Baked Sweet Potato Fries
Delicious and healthier alternative to regular fries, packed with flavor and nutrients.
Ingredients
Main Ingredients
- 2 medium sweet potatoes Peeled and cut into thin strips
- 2 tablespoons olive oil Can substitute with any cooking oil
Seasoning
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt To taste
- 1 teaspoon pepper To taste
Instructions
Preparation
- Preheat your oven to 425°F (220°C).
- Peel the sweet potatoes and cut them into thin strips.
- In a large bowl, toss the sweet potato strips with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
Baking
- Spread the sweet potatoes in a single layer on a baking sheet.
- Bake for 20-25 minutes or until crispy and golden, flipping halfway through.
Serving
- Serve warm and enjoy!
Notes
Best enjoyed fresh out of the oven. Store leftovers in an airtight container in the refrigerator for 2-3 days.