Dubai Chocolate Bar
Experience the luxurious taste of Dubai with these exquisite chocolate bars made from the finest ingredients including cocoa, sugar, and fresh dairy, enhanced with unique flavorings and spices.
Ingredients
Base Ingredients
- 250 grams Cocoa beans Finest quality cocoa beans, ethically sourced
- 150 grams Premium sugar Select for optimal sweetness
- 100 milliliters Fresh milk Local dairy preferred for creaminess
- 100 milliliters Fresh cream Adds richness and smooth texture
Flavoring Ingredients
- 1 teaspoon Saffron Traditional Emirati flavor
- 1 teaspoon Rose water For aromatic enhancement
- 1 teaspoon Cardamom Adds warmth and depth
Instructions
Preparation
- Preheat your oven to 180°C (350°F).
- Roast the cocoa beans for 15 minutes to enhance their flavor.
- Grind the roasted cocoa beans into a fine powder.
- In a bowl, mix the cocoa powder, sugar, milk, and cream until well combined.
Flavoring
- Add saffron, rose water, and cardamom to the chocolate mix.
- Stir until the flavors are evenly distributed.
Molding & Cooling
- Pour the chocolate mixture into molds.
- Let them cool for at least 1 hour at room temperature or refrigerate until set.
Notes
These chocolate bars can be personalized with various additional flavors or toppings such as nuts or dried fruits. Store in a cool, dry place.