Grilled Chicken Caprese Pasta Salad
A refreshing and colorful salad combining grilled chicken, fresh tomatoes, basil, and creamy mozzarella, perfect for warm days and family gatherings.
Ingredients
Main Ingredients
- 2 cups cooked pasta Cook pasta al dente.
- 1 lb grilled chicken, sliced Marinate in olive oil, salt, and pepper before grilling.
- 1 cup cherry tomatoes, halved
- 1 cup fresh mozzarella balls
- 2 cups fresh basil leaves Use fresh basil for best flavor.
- 1/4 cup balsamic dressing Use good-quality dressing for enhanced flavor.
- Salt and pepper Adjust to taste.
Possible Substitutes
- whole grain or gluten-free pasta Alternative for traditional pasta.
- grilled tofu or chickpeas For a vegetarian option instead of grilled chicken.
- diced red bell peppers If cherry tomatoes are not available.
- parsley or arugula Alternative herbs for basil.
Instructions
Preparation
- In a large bowl, combine the cooked pasta, grilled chicken, cherry tomatoes, mozzarella balls, and fresh basil leaves.
- Drizzle the balsamic dressing over the salad ingredients and toss gently to combine.
- Season the salad with salt and pepper to taste.
- Serve immediately or chill in the refrigerator for about 30 minutes before serving.
Notes
To keep the salad fresh, prepare ingredients in advance and mix just before serving. Use rotisserie chicken for a quicker meal prep.