Low-Carb Bacon Cheeseburger Casserole
A hearty, satisfying casserole packed with the classic flavors of a cheeseburger, perfect for those on a low-carb diet.
Ingredients
Meat & Dairy
- 1 pound ground beef Fresh high-quality ground beef recommended.
- 6 strips bacon, diced Use good-quality bacon for better flavor.
- 2 cups shredded cheddar cheese, divided Can substitute with other cheese types if desired.
- 4 large eggs
- 1/2 cup heavy cream
Vegetables
- 1/2 medium onion, finely chopped
- 2 cloves garlic, minced
Condiments & Seasoning
- 1 tablespoon yellow mustard
- 1 tablespoon Worcestershire sauce
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Optional Garnish
- Chopped green onions Optional, for garnish.
- Diced tomatoes Optional, for garnish.
Instructions
Preparation
- Preheat your oven to 375°F (190°C).
- In a large skillet, cook the diced bacon over medium heat until crisp. Remove the bacon with a slotted spoon and set aside, leaving the bacon grease in the skillet.
- In the same skillet, add the chopped onion and minced garlic. Cook until the onion is translucent and fragrant.
- Add the ground beef to the skillet and cook until browned and fully cooked. Drain the excess grease from the beef mixture.
- Stir in the cooked bacon and set the mixture aside to cool slightly.
Mixing
- In a large mixing bowl, whisk together the eggs, heavy cream, yellow mustard, Worcestershire sauce, salt, and black pepper until well combined.
Assembly
- Spread the beef and bacon mixture evenly into a greased 8×8-inch baking dish.
- Layer 1 cup of shredded cheddar cheese over the meat mixture.
- Pour the egg mixture evenly over the top, allowing it to sink into the meat.
- Top with the remaining cup of shredded cheddar cheese.
Cooking
- Bake in the preheated oven for 25-30 minutes, or until the casserole is set and the cheese is bubbly and golden brown.
- Remove from the oven and let it cool for a few minutes before serving.
Notes
Serve warm on its own or with a low-carb side salad. To enhance, add chopped pickles or a dollop of low-carb ketchup.