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protein coffee recipe

Protein Coffee

Enjoy a delicious and nutritious protein coffee that combines the energizing power of coffee with protein powder for a perfect morning boost.
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast, Drink
Cuisine American
Servings 1 serving
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 6-8 oz freshly brewed hot coffee Can use hot or cold brew.
  • 2 tablespoons protein powder (marine collagen or whey) Choose based on preference.
  • 2 oz creamy oat milk Can substitute with any milk/milk alternative.

Optional Flavorings

  • 1 teaspoon vanilla extract For vanilla flavor enhancement.
  • 1 tablespoon cocoa powder For chocolate flavoring.
  • 1 tablespoon chocolate syrup For sweeter taste.

Instructions
 

Preparation

  • Brew a fresh cup of coffee, approximately 6-8 oz.
  • Add the protein powder to the hot coffee and stir vigorously until fully dissolved.
  • Gently pour in the oat milk and stir until well combined.

For Iced Variation

  • Brew a strong batch of coffee and let it cool.
  • In a blender, mix the cooled coffee with protein powder and milk.
  • Add ice cubes and blend until smooth and creamy.

Notes

Experiment with different protein powder flavors and milk alternatives to find your perfect combination. For iced coffee, use cold brew and blend with ice.
Keyword Breakfast Boost, Nourishing Drink, Proffee, Protein Coffee