Sweet Chili Chicken
A delicious dish that combines the sweetness of chili sauce with tender chicken, perfect for busy weeknights or special occasions.
Ingredients
For the marinade
- 1/2 cup sweet chili sauce
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- to taste Salt and pepper
For the main dish
- 4 chicken breasts Can substitute with chicken thighs.
- Green onions, for garnish Chopped.
- Sesame seeds, for garnish
Instructions
Preparation
- In a bowl, mix sweet chili sauce, soy sauce, minced garlic, olive oil, salt, and pepper.
- Marinate the chicken breasts in the mixture for at least 30 minutes.
Cooking
- Preheat a skillet over medium-high heat.
- Cook the marinated chicken for 6-7 minutes on each side, or until cooked through.
Serving
- Garnish with chopped green onions and sesame seeds before serving.
- Serve on a bed of rice or with steamed vegetables.
Notes
Allow the chicken to marinate longer for richer flavor. Ensure the skillet is hot for a nice sear. Adjust sweetness or spice by adding more chili sauce or red pepper flakes.