Looking for a quick and tasty meal? The Cheesy Chicken Wrap is a perfect choice! This wrap is easy to make, satisfying, and packed with flavor. It’s great for lunch, dinner, or even a snack. Plus, it’s a fantastic way to use up leftover chicken!
Why Make This Recipe
There are many reasons to make a Cheesy Chicken Wrap. First, it’s quick and simple, taking only a few minutes to prepare. Second, it’s customizable! You can add your favorite ingredients and sauces to suit your taste. Lastly, it’s a delicious way to enjoy healthy ingredients like chicken and veggies wrapped in a soft tortilla.
How to Make Cheesy Chicken Wrap
Making a Cheesy Chicken Wrap is easy! Follow these simple steps to create your own delicious wraps.
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup shredded cheese (cheddar or mozzarella)
- 4 large tortillas
- 1 cup lettuce, chopped
- 1/2 cup tomatoes, diced
- 1/4 cup ranch dressing or your favorite sauce
- Salt and pepper to taste
Directions
- Start by heating the tortillas in a skillet or microwave until warm.
- In a bowl, mix the shredded chicken, cheese, lettuce, tomatoes, and ranch dressing. Season with salt and pepper.
- Divide the mixture evenly among the tortillas.
- Roll each tortilla into a wrap, folding in the sides as you go.
- Serve immediately or grill the wraps for a crispy finish. Enjoy!
How to Serve Cheesy Chicken Wrap
Serve your Cheesy Chicken Wraps immediately while they’re warm. You can cut them in half for easier handling or serve them whole. Pair them with some chips, a side salad, or your favorite dipping sauce for a complete meal!
How to Store Cheesy Chicken Wrap
If you have leftovers, store your Cheesy Chicken Wraps in an airtight container in the refrigerator. They will stay fresh for up to two days. Reheat them in a skillet or microwave before serving again.
Tips to Make Cheesy Chicken Wrap
- Use leftover chicken or rotisserie chicken to save time.
- Experiment with different cheeses like pepper jack or feta for a twist!
- Add other veggies like bell peppers or avocado for extra flavor and nutrition.
- Try grilling the wraps for a delicious crispy texture!
Variation
You can easily change this recipe by using different proteins like turkey or tofu. You can also swap out the ranch dressing for barbecue sauce, hot sauce, or a homemade dressing for a different flavor profile.
FAQs
Can I freeze Cheesy Chicken Wraps?
Yes, you can freeze the wraps. Wrap them tightly in plastic wrap and foil, and store them in the freezer. Reheat them in the oven or microwave when you’re ready to eat.
Can I make these wraps ahead of time?
You can prep the filling in advance and store it in the fridge. Just wrap them up and heat them when you’re ready to enjoy!
What can I serve with Cheesy Chicken Wraps?
These wraps go well with a variety of sides such as chips, a fresh salad, or a bowl of soup. They also pair nicely with a cold drink!
Enjoy making your Cheesy Chicken Wraps! They are sure to be a hit with family and friends.
Cheesy Chicken Wrap
Ingredients
Main Ingredients
- 2 cups cooked chicken, shredded Use leftover or rotisserie chicken for convenience.
- 1 cup shredded cheese (cheddar or mozzarella) You can experiment with different cheeses like pepper jack or feta.
- 4 large tortillas Make sure to heat them before wrapping.
- 1 cup lettuce, chopped Add other veggies like bell peppers or avocado for extra flavor.
- 1/2 cup tomatoes, diced
- 1/4 cup ranch dressing or your favorite sauce Substitute for barbecue sauce or hot sauce for a different flavor.
- Salt and pepper to taste
Instructions
Preparation
- Start by heating the tortillas in a skillet or microwave until warm.
- In a bowl, mix the shredded chicken, cheese, lettuce, tomatoes, and ranch dressing. Season with salt and pepper.
- Divide the mixture evenly among the tortillas.
- Roll each tortilla into a wrap, folding in the sides as you go.
Serving
- Serve immediately or grill the wraps for a crispy finish. Enjoy!