Elegant Blue Cheese Stuffed Pears

Elegant Blue Cheese Stuffed Pears are a delightful and simple dish that combines the sweetness of pears with the rich flavor of blue cheese. This dish makes for an impressive appetizer or a great addition to a festive meal. The creamy cheese paired with crunchy walnuts creates a perfect harmony of flavors that will leave your guests wanting more.

Why Make This Recipe

Making Elegant Blue Cheese Stuffed Pears is a great way to impress your friends and family without spending too much time in the kitchen. The ingredients are easy to find, and the steps to prepare this dish are straightforward. It’s a wonderful option for special occasions, and it showcases a beautiful combination of tastes and textures that everyone will love.

How to Make Elegant Blue Cheese Stuffed Pears

Ingredients:

  • Pears
  • Blue cheese
  • Walnuts
  • Honey
  • Fresh thyme (optional)
  • Salt
  • Pepper

Directions:

  1. Preheat the oven to 350°F (175°C).
  2. Cut the pears in half and scoop out a small portion of the center to make room for the filling.
  3. In a bowl, mix the blue cheese, chopped walnuts, honey, salt, and pepper until well combined.
  4. Stuff each pear half with the blue cheese mixture.
  5. Place the stuffed pears on a baking sheet and bake for about 15-20 minutes, or until the pears are tender.
  6. Remove from the oven and drizzle with additional honey, if desired.
  7. Garnish with fresh thyme before serving.

How to Serve Elegant Blue Cheese Stuffed Pears

Serve the Elegant Blue Cheese Stuffed Pears warm for the best flavor. They can be placed on a platter and garnished with fresh thyme to enhance their presentation. These pears pair well with a variety of drinks, including white wine or sparkling water.

How to Store Elegant Blue Cheese Stuffed Pears

If you have leftovers, store them in an airtight container in the refrigerator. They can be kept for up to 2 days. When you’re ready to enjoy them again, simply reheat in the oven at a low temperature until warmed through.

Tips to Make Elegant Blue Cheese Stuffed Pears

  • Choose ripe, but firm pears for the best texture.
  • Feel free to experiment with different cheeses if you aren’t a fan of blue cheese.
  • You can also add dried fruits like cranberries to the filling for extra sweetness.

Variation

For a twist, try adding some crumbled bacon to the cheese mixture for a smoky flavor. You can also replace walnuts with pecans or almonds for different crunchiness.

FAQs

1. Can I use different types of cheese?
Yes! While blue cheese is traditional, goat cheese or feta can also work well.

2. Are these pears served warm or cold?
They are best served warm, right after baking.

3. Can I prepare these in advance?
You can prepare the pears and the filling in advance, then stuff and bake them just before serving to enjoy the best flavor and freshness.

This recipe is as enjoyable to eat as it is easy to make, ensuring that your guests will be dazzled by your culinary skills! Enjoy making Elegant Blue Cheese Stuffed Pears for your next gathering!

Elegant Blue Cheese Stuffed Pears

A delightful appetizer combining sweet pears with rich blue cheese, crunchy walnuts, and a touch of honey, making for an impressive dish perfect for any festive meal.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer, Snack
Cuisine American, Festive
Servings 6 servings
Calories 180 kcal

Ingredients
  

For the Filling

  • 4 pieces pears Choose ripe but firm pears.
  • 8 oz blue cheese Can substitute with goat cheese or feta.
  • 1/2 cup walnuts, chopped Substitute with pecans or almonds if desired.
  • 2 tbsp honey Plus more for drizzling before serving.
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 tbsp fresh thyme (optional) For garnish.

Instructions
 

Preparation

  • Preheat the oven to 350°F (175°C).
  • Cut the pears in half and scoop out a small portion of the center to make room for the filling.

Filling and Baking

  • In a bowl, mix the blue cheese, chopped walnuts, honey, salt, and pepper until well combined.
  • Stuff each pear half with the blue cheese mixture.
  • Place the stuffed pears on a baking sheet and bake for about 15-20 minutes, or until the pears are tender.
  • Remove from the oven and drizzle with additional honey, if desired.
  • Garnish with fresh thyme before serving.

Notes

Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven at a low temperature until warmed through. Experiment with different cheeses or add dried fruits for extra sweetness. For a twist, add crumbled bacon for a smoky flavor.
Keyword appetizer, Blue Cheese, Easy Recipe, Party Food, Stuffed Pears