Oven Baked Sweet Potato Fries

Are you looking for a delicious and healthier alternative to traditional French fries? Look no further than Oven Baked Sweet Potato Fries! These crispy, flavorful fries are easy to make, and they offer a touch of sweetness that elevates your snack or side dish game.

Sweet potatoes are seasonal, making this recipe perfect for autumn when they are widely available. Their vibrant orange color and rich, nutty flavor provide both aesthetic appeal and culinary satisfaction. Whether you’re preparing a cozy family dinner or hosting a casual gathering with friends, Oven Baked Sweet Potato Fries are sure to be a hit.

Why You Will Love This Oven Baked Sweet Potato Fries Recipe

  1. Easy to Make: This recipe is straightforward, making it perfect for novice cooks and busy professionals alike.
  2. Quick Cooking Time: In under 30 minutes, you can have a delightful dish on your table.
  3. Budget-Friendly: Sweet potatoes are both affordable and nutritious, making this recipe easy on your wallet.
  4. Family Favorite: With their natural sweetness and crispy texture, everyone in your family will love these fries.
  5. Health Benefits: Loaded with fiber and vitamins A and C, sweet potatoes provide essential nutrients while still satisfying your craving for a crunchy snack.

What makes this recipe unique is its incorporation of simple seasonings that highlight the sweet potatoes’ natural flavor. Instead of deep-frying, baking gives you the same satisfying crunch with significantly less oil.

Ingredients Needed for Oven Baked Sweet Potato Fries

  • 2 large sweet potatoes
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • Salt, to taste
  • Pepper, to taste

Optional dipping sauce ideas:

  • Ketchup
  • Ranch dressing
  • Sriracha mayo
  • Honey mustard
  • Chipotle aioli

Possible substitutes:

  • If you don’t have sweet potatoes, you can make this with regular potatoes for traditional fries.
  • Use olive oil instead of cooking spray for a richer flavor.

Step-by-Step Directions to Make Oven Baked Sweet Potato Fries

  1. Preheat your oven to 425°F (220°C): This high temperature will help achieve that crispy texture we all love.

    • Extra Tip: Make sure your oven is fully preheated before placing the fries inside to ensure even cooking.
  2. Peel the sweet potatoes and cut them into fries: Aim for uniform sizes to ensure even cooking.

    • Extra Tip: Cutting them into thinner fries will make them crispier.
  3. In a large bowl, toss the sweet potato fries: Add paprika, garlic powder, salt, and pepper. Mix until they are evenly coated.

    • Extra Tip: Using your hands may help ensure every fry is covered in seasoning.
  4. Spread the fries in a single layer on a baking sheet lined with parchment paper: This prevents sticking and makes cleanup much easier.

    • Expert Tip: Allow space between fries; overcrowding will result in steaming instead of baking.
  5. Bake for 25-30 minutes, flipping halfway through: This will promote even cooking and browning.

    • Extra Tip: Keep an eye on them towards the end to avoid burning.

  6. Serve with your favorite dipping sauce: Enjoy them right out of the oven for the best taste!

Expert Tips for the Perfect Oven Baked Sweet Potato Fries

  • Mistakes to avoid:

    • Not preheating the oven.
    • Overcrowding the baking sheet.
    • Skipping the flipping step; it’s critical for even cooking.
  • Extra cooking/baking hacks:

    • Soaking the cut sweet potatoes in cold water for 30 minutes before baking can help achieve more crispiness.
  • Time-saving tricks:

    • You can wash and peel sweet potatoes ahead of time and store them in the fridge for up to 24 hours before cooking.

How to Serve Oven Baked Sweet Potato Fries

Serving suggestions:

  • Occasions: Perfect for family dinners, game day, or movie nights.
  • Pairings: Serve these fries with burgers, grilled chicken, or a fresh salad.
  • Presentation ideas: Use a colorful plate and serve alongside a selection of colorful dipping sauces for a visually appealing display.

Drinks that pair well:

  • A chilled lemonade or iced tea complements the sweetness of the fries beautifully.

How to Store Oven Baked Sweet Potato Fries

  • Counter: If you have leftovers, they can sit at room temperature for up to 2 hours.
  • Fridge: Store in an airtight container for up to 3 days.
  • Freezer: Place in a freezer-safe bag for up to 2 months.

Reheating instructions:

  • Preheat the oven to 350°F (175°C) and place them on a baking sheet for about 10–15 minutes, or until heated through.

Variations of Oven Baked Sweet Potato Fries

  • Flavor swaps:

    • Try different spices like cumin or cayenne for a kick.
  • Ingredient substitutions:

    • For a different taste, consider using sweet potato cubes instead of fries.
  • Seasonal twists:

    • Add a sprinkle of cinnamon and nutmeg for a fall-inspired fry, perfect for the holidays.

FAQs About Oven Baked Sweet Potato Fries

  1. Can I freeze Oven Baked Sweet Potato Fries?

    • Yes, you can freeze the uncooked fries. When ready to bake, no need to thaw; just cook them for a couple of extra minutes.
  2. Can I make Oven Baked Sweet Potato Fries ahead of time?

    • Yes, you can prepare them ahead by cutting the sweet potatoes and seasoning them. Store them in the fridge until you’re ready to bake.
  3. What can I use instead of paprika in this recipe?

    • You can use smoked paprika for a smoky flavor, or just omit it if you do not have it on hand.
  4. Can I use oil instead of spices?

    • While spices enhance the flavor, you can simply coat the fries with olive oil for a minimalist approach.
  5. How do I make sweet potato fries crispier?

    • Make sure to space them out on the baking sheet and, if you have time, soak them in water beforehand.

Common Mistakes to Avoid When Making Oven Baked Sweet Potato Fries

  • Cutting unevenly: Ensure even cuts for consistent cooking.
  • Not flipping fries: Flipping helps achieve even browning.
  • Not drying them thoroughly: This can lead to soggy fries, so pat them dry after soaking.

Nutritional Information of Oven Baked Sweet Potato Fries

These sweet potato fries are not only delicious but also nutritious. One serving (about 100g) contains approximately:

  • Calories: 150
  • Carbohydrates: 27g
  • Dietary Fiber: 4g
  • Sugars: 6g
  • Protein: 2g

Pairing Ideas: What Goes Well With Oven Baked Sweet Potato Fries

  • Other recipes from your site:
    • Spicy Black Bean Burgers
    • Grilled Lemon Chicken
    • Quinoa Salad with Citrus Dressing

Conclusion

In summary, Oven Baked Sweet Potato Fries serve as a fantastic alternative to the commonly enjoyed fry. They are simple to prepare, budget-friendly, and packed with health benefits—a winning combination for any meal. Whether you enjoy them as a side dish or a standalone snack, these fries will be a delightful addition to your culinary repertoire.

Try this Oven Baked Sweet Potato Fries recipe today and share it with family and friends! You won’t be disappointed!

Oven Baked Sweet Potato Fries

Delicious and healthy alternative to traditional fries, these crispy Oven Baked Sweet Potato Fries are loaded with flavor and easy to make.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Side Dish, Snack
Cuisine American
Servings 4 servings
Calories 150 kcal

Ingredients
  

For the fries

  • 2 large sweet potatoes Uniformly cut for even cooking.
  • 1 teaspoon paprika Add more for a spicier flavor.
  • 1 teaspoon garlic powder Enhances flavor.
  • Salt, to taste Adjust to personal preference.
  • Pepper, to taste Adjust to personal preference.

Optional dipping sauces

  • Ketchup
  • Ranch dressing
  • Sriracha mayo
  • Honey mustard
  • Chipotle aioli

Instructions
 

Preparation

  • Preheat your oven to 425°F (220°C). Ensure it is fully preheated.
  • Peel the sweet potatoes and cut them into fries, aiming for uniform sizes.
  • In a large bowl, toss the sweet potato fries with paprika, garlic powder, salt, and pepper until evenly coated.
  • Spread the fries in a single layer on a parchment-lined baking sheet, leaving space between them.

Baking

  • Bake for 25-30 minutes, flipping halfway through for even cooking and browning.
  • Keep an eye on them towards the end to avoid burning.

Serving

  • Serve hot with your favorite dipping sauce.

Notes

Consider soaking cut sweet potatoes in cold water for 30 minutes before baking to enhance crispiness. Store leftovers in an airtight container and reheat in the oven.
Keyword Baked Fries, Easy Recipe, Healthy Snack, Sweet Potato Fries, Vegetarian